May 3rd, 2012
By Nolan Shea |
Food and Drink |
Posted In: Alcohol, News
UC Grad Founds The Dayton Beer Company
New brewing company opens May 17
Cincinnati has a rich brewing history, plain and simple. And if you haven’t been living in a hole for the past couple of years you know that. So it should be of no surprise that someone would take a piece of that history back home with them.
That’s exactly what 25-year-old Daytonite and founder of The Dayton Beer Company, Peter Hilgeman, did. “I have always been interested in beer, but my interest really peaked when I worked at The Party Source during college,” Hilgeman says.
Hilgeman, a 2009 University of Cincinnati graduate, spent some of his time working across the river at The Party Source in Covington, which for many is considered to be the local mecca for beer and spirits.
“Living in Cincinnati definitely inspired me to brew beer and open up a brewery in my hometown of Dayton,” he says. “Cincinnati and Dayton have amazing brewing traditions and I truly love the history that both cities share with regards to their brewing.
“I really wanted to restore that brewing tradition not only for Dayton, but throughout Southwest Ohio."
Hilgeman also spent five months traveling throughout Europe honing his pallet for exceptional beers from around the world.
With names like Patterson Pale Ale, Inventors IPA and Hawthorn Hill Hefeweizen, Hilgeman wanted to make something that Dayton could call its own and the Queen City could also be proud of.
“My goal for The Dayton Beer Comapy is simple. I want to provide people with great-tasting beer that they really love drinking and to help them learn about the great brewing traditions Dayton and Cincinnati have to offer,” Hilgeman says. “I want to be thoroughly involved in the community and give back whenever and wherever possible."
Hilgeman plans to have his beer available in a few bar locations in Mount Adams. “I hope that the Queen City will be able to have a few Dayton Beer Company beers in the next month or two,” Hilgeman says. “ I also intend to expand throughout Ohio and eventually to other states as well, but with our roots firmly entrenched in Southwest Ohio.”
The Dayton Beer Co. is set to opens its doors at 912 E. Dorothy Lane, Kettering, Thursday, May 17. The tasting room will be open Wednesday-Saturday until 10 p.m. Check out www.thedaytonbeerco.com for more information.
Don't waste your time and money here. The beer is bland and the place has a dingy feeling atmosphere. The PA was a let down that made me nauseated. I won't return, maybe you would be up for the challenge though.
Don't waste your time reading the other guy's comment. I visited DBC for the first time today and the beers were true to their styles and I enjoyed all five of the ones I tried. The Riverside Rye in particular was wonderful. Yes, the place is small and basic, just an L-shaped bar with a few stools and some high tops. It's supposed to be... this is a small microbrewery and an equally small business start up by a young entrepeneur. If you're looking for flash and marketing hype, you're missing the point. If you're looking for imperial this and double that and crazy styles or hybrids, you're also missing the point. Go to some big city with dozens of brewers competing for attention if that's your taste. Those types of craft brewers also have their place, but if you just want to enjoy a good craft beer experience with a friendly and knowledgeable microbrewer, this is a great place for it.