"Looqma really is a reflection of my Lebanese heritage. 'Looqma' means a bite or morsel or a taste in Arabic...but it's also this gesture of sharing and eating. That's really the sense that I'm trying to create."
Dangerbird serves up classic coffee and espresso drinks, tea and baked goods from the likes of North South Baking Co. and Hunley Bee Bakery — plus Yip Whips for good dogs.
Cincinnati’s newest oyster bar is nearly ready to open, set to offer fresh tastes from the ocean — and bocce ball — in the former A Tavola space in OTR.
Eating locally grown food is an important way of life for many people. But how many locavores’ diets will include the forthcoming Brood X cicadas, which are soon due to emerge after 17 years underground?
On the menu, folks can expect Mochiko's Asian-inspired baked goods, omurice, a bao bun smash burger and, of course, ramen — including a Cincinnati-style one.