Hey all you weenie lovers: Head to Over-the-Rhine's Longfellow bar this Saturday, Sept. 26 for a good ol' fashioned sausage fest.
Just to be quite clear, we're talking about a wholesome patio grill out, featuring some Lithuanian sausages made from a recipe courtesy of bar owner Mike Stankovich's grandfather Al. According to the event page, the sausages are "heavy on the paprika, spice and fennel."
In addition to the meats, they will have a "vinegar-ey" Bavarian-style potato salad. Wash it all down with an Ayinger Märzen brew.
The special will be available until they sell out.
The sausage party kicks off at 2 p.m. and the bar will be open until 10 p.m.
Longfellow, 1233 Clay St., Over-the-Rhine.
