Chili Cook-Off Fundraiser Planned After Car Crashes into Northern Kentucky's The Farmstand Market & Cafe

Local chefs from across the city will serve up their best chili to raise money to help repair the restaurant's damages

click to enlarge Photograph of The Farmstand Market after the accident - Photo: Facebook.com/TheFarmstandMarket
Photo: Facebook.com/TheFarmstandMarket
Photograph of The Farmstand Market after the accident

A fundraiser is being held to benefit Union, Kentucky's Farmstand Market & Cafe after the restaurant was hit by a car on March 4. The accident happened after Farmstand was closed for the day.

A dozen chefs from Greater Cincinnati restaurants are coming together for a chili cook-off on March 16 to raise funds to help offset the cost of repairs to the Northern Kentucky business. 

Taking place from 6-9 p.m. at The Kitchen by Butler's Pantry in Covington, guests will have the opportunity to sample chili from local chefs including Jose Salazar of Salazar, Mita's and Goose & Elder; Kayla Robison of Arnold's Bar & Grill; and Christian Gill of Boomtown Biscuits & Whiskey. 

Entry to the event costs $10 and includes samples from all participating chefs. Guests can vote for their favorite.

The fundraiser will have a cash bar and a silent auction with items donated from local chefs which include a wine tasting at Revel OTR Urban Winery, Mercantile Library memberships, $150 worth of grass-fed beef from Cox Family Farm and a bakery tour and class with Ryan Morgan of Sixteen Bricks.

6-9 p.m. March 16. The Kitchen by Butler's Pantry, 50 E. Rivercenter Blvd., Covington.