October 21, 2019

All the Slices You Need to Try During Cincinnati Pizza Week 2019

CityBeat's Cincinnati Pizza Week is back Nov. 4-10, offering $8 specialty pies from more than two dozen of the area's favorite pizza purveyors.
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Photo: Hailey Bollinger

Photo: Hailey Bollinger
Mikey's Late Night Slice
2014 Elm St., Over-the-Rhine
Three of Any Slice: Three slices of your choice, including any of Mikey's 5 classic flavors: Cheese with Basil, Plain-Ass Pepperoni, Spicy-Ass Pepperoni, Mushroom with Roasted Garlic, Italian Sausage, or the Pizza of the Week!
Photo: Hailey Bollinger

Mikey's Late Night Slice

2014 Elm St., Over-the-Rhine
Three of Any Slice: Three slices of your choice, including any of Mikey's 5 classic flavors: Cheese with Basil, Plain-Ass Pepperoni, Spicy-Ass Pepperoni, Mushroom with Roasted Garlic, Italian Sausage, or the Pizza of the Week!
Photo: Hailey Bollinger
Two Cities Pizza Co.
202 W. Main St., Mason
12” Gotham Gangster:  New York-style pizza with chicken, bacon, red onion, scallion and a barbecue sauce drizzle.
Photo: Provided by restaurant

Two Cities Pizza Co.

202 W. Main St., Mason
12” Gotham Gangster: New York-style pizza with chicken, bacon, red onion, scallion and a barbecue sauce drizzle.
Photo: Provided by restaurant
Goodfellas
1211 Main St., Over-the-Rhine; 603 Main St., Covington, Ky.
12” Strawberry Mafia: Oil-based pizza with mozzarella, topped with a strawberry and arugula salad, loaded with shaved almonds. A spritz of lemon juice added to enhance the flavor and then murdered with a balsamic reduction.
12” Louie Cha Cha: Uncle Lou loved his spicy foods...salty pepperoni, spicy Srira”cha”, creamy ricotta, sweet pineapple and finished with basil.
Photo: Provided by restaurant

Goodfellas

1211 Main St., Over-the-Rhine; 603 Main St., Covington, Ky.
12” Strawberry Mafia: Oil-based pizza with mozzarella, topped with a strawberry and arugula salad, loaded with shaved almonds. A spritz of lemon juice added to enhance the flavor and then murdered with a balsamic reduction.
12” Louie Cha Cha: Uncle Lou loved his spicy foods...salty pepperoni, spicy Srira”cha”, creamy ricotta, sweet pineapple and finished with basil.
Photo: Provided by restaurant
Taft's Brewpourium
4831 Spring Grove Ave., Spring Grove Village
10” Margherita: New Haven-style coal-fired Apizza with crushed tomato, fresh mozzarella and fresh basil.
Photo: Provided by restaurant

Taft's Brewpourium

4831 Spring Grove Ave., Spring Grove Village
10” Margherita: New Haven-style coal-fired Apizza with crushed tomato, fresh mozzarella and fresh basil.
Photo: Provided by restaurant
Pies & Pints
56 W. Freedom Way, The Banks, Downtown; 5901 E. Galbraith Road, Kenwood
10” Pepperoni: Pepperoni on top of a blend of provolone and mozzarella.
10” Sausage: Sausage on top of a blend of provolone and mozzarella cheese. 
10” Grape and Gorgonzola: Red grapes, gorgonzola cheese and fresh rosemary. 
GF crust available + $2 and vegan cheese available + $1
Photo: Pies & Pints Facebook

Pies & Pints

56 W. Freedom Way, The Banks, Downtown; 5901 E. Galbraith Road, Kenwood
10” Pepperoni: Pepperoni on top of a blend of provolone and mozzarella.
10” Sausage: Sausage on top of a blend of provolone and mozzarella cheese.
10” Grape and Gorgonzola: Red grapes, gorgonzola cheese and fresh rosemary.
GF crust available + $2 and vegan cheese available + $1
Photo: Pies & Pints Facebook
Two Cities Pizza Co.
202 W. Main St., Mason
19" Pepperoni Deep Dish: Chicago-style pizza with a creamy mozzarella base followed by fresh, chunky tomato sauce and topped with pepperoni.
Photo: Provided by restaurant

Two Cities Pizza Co.

202 W. Main St., Mason
19" Pepperoni Deep Dish: Chicago-style pizza with a creamy mozzarella base followed by fresh, chunky tomato sauce and topped with pepperoni.
Photo: Provided by restaurant
Delicio Coal Fired Pizza
3672 Erie Ave., Hyde Park
13” Delicio Trio: Housemade pizza sauce, hand-sliced pepperoni, 
crimini mushrooms, banana peppers, house cheese blend.
13” Cheddar Mac: Zesty creme fraiche, cavatappi pasta, house cheese, cheddar and American.
Photo: Delicio Facebook

Delicio Coal Fired Pizza

3672 Erie Ave., Hyde Park
13” Delicio Trio: Housemade pizza sauce, hand-sliced pepperoni, crimini mushrooms, banana peppers, house cheese blend.
13” Cheddar Mac: Zesty creme fraiche, cavatappi pasta, house cheese, cheddar and American.
Photo: Delicio Facebook
Mackenzie River Grill
2905 Dixie Highway, Suite 200, Crestview Hills, Ky.; 3411 Princeton Road, Hamilton
10” Jalapeño Popper Pie: Jalapeño cream cheese, smoky bacon, fresh jalapeños, mozzarella and cheddar, topped with crispy strips.
Photo: Provided by restaurant

Mackenzie River Grill

2905 Dixie Highway, Suite 200, Crestview Hills, Ky.; 3411 Princeton Road, Hamilton
10” Jalapeño Popper Pie: Jalapeño cream cheese, smoky bacon, fresh jalapeños, mozzarella and cheddar, topped with crispy strips.
Photo: Provided by restaurant
Sorrento's Italian Joint
5143 Montgomery Road, Norwood
10” The Norwood Assembly: Salami, pepperoni, Roma tomato, sweet Italian sausage and diced pickle with spicy oil and vinegar.
Also offering a classic 10" cheese with two toppings.
Photo: Provided by restaurant

Sorrento's Italian Joint

5143 Montgomery Road, Norwood
10” The Norwood Assembly: Salami, pepperoni, Roma tomato, sweet Italian sausage and diced pickle with spicy oil and vinegar.
Also offering a classic 10" cheese with two toppings.
Photo: Provided by restaurant