Over-the-Rhine's popular pastry shop Brown Bear Bakery will host their first ever pop-up dinner event this Final Friday (May 31). The collaboration will include dinner by local chef Nav Lekhi of Preet's, an Indian-American food stand which does pop-up dinners throughout the city, and art from local watercolor artist Joya Logue (who has a line of work under the name Rajovilla), which will be available for purchase.
The menu offers three different vegetarian dishes: punjabi chole over rice, tandoori gobi bites with raita and cardamom-paneer cheesecake. In addition to food, there will also be fresh mango juice to sip on.
According to bakery owner Blair Fornshell, this will be the first of many pop-ups to come. "We’ve always had the vision to use our space beyond the bakery and it’s amazing to collaborate with two local talents (and friends) to help put on our first pop-up collaborative event. We’re excited to share the space and look forward to further events in the future," says Fornshell in an email.
The pop-up begins at 7 p.m. and will take place at Brown Bear Bakery, located at 116 E. 13th St., Over-the-Rhine.
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