The new “Brewpub & Smokery” is slated to open its doors Feb. 4, per a release. The 13,000-square-foot location — in the former Brazenhead and Basil's on Market space — will feature a large taproom with many of Warped Wing's popular beers, like the Trotwood Lager, and a new collaboration with Mason-based Sonder Brewing, Ryesing Tides.
The food menu will feature smoked wings plus loads of sandwiches, tacos, platters and sharable options that feature house-smoked meats.
"It was definitely a unique and rewarding experience melding what was once an old world Irish pub and a fine dining restaurant into a brewery and taproom but our contractors and design team knocked it out of the park,” said Nick Bowman, VP of Sales & Marketing at Warped Wing, in a release. “I'm proud of what we've put together and excited to share it with the Mason community."
This new location will also be available as an event space and houses a small “pilot brewing system.” In the spring, guests will be able to enjoy an outdoor biergarten.
If you’re not a beer fan, don’t worry, Warped Wing will offer lots of other options like hard cider, wine and specialty cocktails. And if you’ve got kids or are taking Dry January into the next month, they serve up mocktails and housemade sodas.
Find Warped Wing’s Mason location at 5650 Tylersville Road. Check out the beer selection and their menu at warpedwing.com.