25 New Greater Cincinnati Restaurants That Opened Over the Summer

The Queen City's dining scene was on fire this summer, dishing out delicious new concepts and opening additional locations of popular establishments…

By CityBeat Staff

Proud Hound Coffee
    6717 Montgomery Road, Silverton
    Located in a 4,000-square-foot warehouse, the new café officially opened on June 26 — a milestone the team has been chasing for years. Since launching in 2019, Proud Hound has been helping Cincinnatians get their caffeine fix via pop-ups with its coffee truck and cart, wholesale operations, events and collaborations. The flagship location, complete with a coffee bar and full-service kitchen, also houses its roasting facility, viewable by customers through large glass windows. Customers can expect all the usual espresso-based beverages — cortados, cappuccinos, americanos, lattes and mochas — alongside cold brews, pour overs and drip coffees. Not into coffee? The café also slings teas, hot chocolate and more. You can even order a picturesque blue matcha. The kitchen, run by executive chef Kierstin Dudley, serves up Southern-centric breakfast and brunch with an emphasis on locally sourced ingredients and seasonal dishes. 
    Photo: Hailey Bollinger
25 slides

The 20 Hottest New Restaurants in Cincinnati Right Now

Summer is here, and Cincinnati's food scene is heating up. Dozens of restaurants have opened since the beginning of the year, from…

By CityBeat Staff

Oakley Kitchen Food Hall
    3715 Madison Road, Oakley
    Greater Cincinnati's culinary scene is expanding rapidly, and with the opening of incubator kitchen and event space Oakley Kitchen Food Hall, area chefs and food entrepreneurs will have the opportunity to develop their ideas, skills and products even further. The food hall has softly opened its eight local food vendors and soon will host its grand opening in tandem with the opening of hall's The Cutaway Bar. The establishment will feature a joint-use space: eight kitchen pods featuring start-ups and ghost kitchens inhabit the first floor, along with Campfire Foods Commissary, the forthcoming bar (with Mike Stankovich, the local bar owner behind Longfellow, at the helm) and a marketplace that offers local products from both new and established local businesses. Restaurants include La Petite Frite, Khana, Jimmie Lou's, Loakley, Parts & Labor, Onolicious Hi and Olive Tree. Upstairs, Oakley Kitchen Food Hall will feature a 10,000 square-foot seating space/rentable event venue that can be used for food-centric parties, private events and weddings.
    Photo: Hailey Bollinger
20 slides

20 New Cincinnati Restaurants and Bars Opening This Fall

The Queen City is ever-changing and growing, and even after a rather challenging year, our culinary scene is still moving full-steam ahead.…

By CityBeat Staff

    225 Fairfield Ave., Bellevue
    Bellevue bar and eatery Nomad is opening its doors this September. They will serve craft cocktails and beer, but the main attraction will be the boozy (and virgin) milkshakes and tater tot baskets. The space is meant to bring together the adventurers in life to relax, connect and reflect on their journeys. Eventually a vintage double-decker bus will be parked in the courtyard to provide an eclectic seating option, but for now, they will utilize the space for more breezy, string-lit seating. 
    Photo: Hailey Bollinger
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20 New Restaurants and Bars That Opened in Cincinnati This Winter

It's tough to deny the Queen City is growing fast. With new eateries and drinking destinations popping up at every turn, it's…

By CityBeat Staff

20 New Restaurants and Bars That Opened in Cincinnati This Winter
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The 25 Top New Restaurants to Open in Cincinnati in 2019

From rooftop eateries with scrumptious dishes and a retro steakhouse to fried chicken spots, taco hubs and more, 2019 was a year…

By CityBeat Staff

    1401 Race St., Over-the-Rhine
    The boutique steakhouse from the team behind downtown’s Crown Republic Gastropub took over the former Anchor-OTR space. Its name is a reference to the original Cincinnati settlement of Losantiville, which dates back to 1788. The steakhouse opened in the fall and has revamped the space to offer a non-traditional take on the typical white-tablecloth concept, featuring casual seating arrangements for diners, a bar and a patio that overlooks Washington Park and Music Hall. 
    Photo: Hailey Bollinger
23 slides

The 17 Most-Anticipated New Restaurants Coming to Cincinnati This Fall

Cincinnati's restaurant scene is hot — and it just keeps getting hotter. From scratch-made pasta spots to late-night donut destinations and barbeque…

By CityBeat Staff

    225 Fairfield Ave., Bellevue, Kentucky
    This new evening gathering place will serve craft cocktails, coffee, wine, beer and donuts out of a renovated vintage 1976 Bristol double-decker bus and a dreamy outdoor courtyard. The space is across the street from Darkness Brewing, formerly the home of Mama C's Buttercream & Sprinkles bakery. They will host soft openings throughout the fall ahead of their grand opening in spring 2020.
    Photo: Meagan White
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The 28 Hottest New Restaurants and Bars to Open in Cincinnati This Year

It's no secret that the Queen City's restaurant and bar scene is popping off. From rooftop patios that resemble a treehouse to…

By CityBeat Staff

Lost & Found OTR
    22 E. 14th St., Over-the-Rhine
    Over-the-Rhine's newest cocktail bar is a funky, community-driven gathering space with an inventive drink menu, small bites inside of a creative, art-filled environment. Co-owners Steven Clement and Camilo Otalora are the masterminds behind the bar, with the goal to create a space where guests can feel welcome and inspired. Work from local artists fill the walls from room to room. 
    Photo: Hailey Bollinger
25 slides

27 Times National Publications Showed Some Love to the Queen City

It seems as though the rest of the country is beginning to catch on to what makes the Queen City so great.…

By CityBeat Staff

Findlay Market
    1801 Race St., Over-the-Rhine
    "Since 1852, merchants in Findlay Market have been selling farm-fresh produce, meats (including a local haggis-like creation called goetta) and cheeses to Cincinnatians. In the summer, the indoor market expands outside and welcomes musicians, performers and special events to the mix." — Paula Froelich for Newsweek 
    Photo: Hailey Bollinger
25 slides

Inside Social OTR, the Ambitious Eatery That Serves The Community in More Ways Than One

A nonprofit venture owned by the Corporation for Findlay Market, Social OTR not only nails its ambitious New American menu but also…

By CityBeat Staff

Front dining space
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17 New Restaurants and Bars We Can't Wait to Try in 2019

The Queen City seems to be an ever-flowing fountain of new food and beverage ventures. With bars and restaurants popping up on…

By CityBeat Staff

Coming Soon: CHX
    1211 Broadway St., Pendleton
    This restaurant plans to serve up the “loudest fried Chicken in Pendleton.” Their menu offers chicken sandwiches, salads and their signature menu item (which is similar to popcorn chicken), Banties.
    Photo via Facebook.com/CHXCincy
8 slides

Inside Madisonville’s New The Summit Hotel and Overlook Kitchen + Bar

Foodies, take note: a lot of excellent food is coming out of the kitchen division of the new Overlook Kitchen + Bar…

By CityBeat Staff

A shrimp-cocktail-like appetizer from the Overlook menu
26 slides