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19 New Cincinnati Restaurants & Bars to Visit This Fall

Summer may be coming to a close, but there's plenty to look forward to this fall, including some exciting new bites to…

By CityBeat Staff

Aug 20, 2021

Somerset
139 E. McMicken Ave., Over-the-Rhine
Somerset, slated to open soon, will feature two bar spaces  one in the plant-filled and glass-roofed conservatory and another in the cozy lounge space. The grounds will also be home to a double-decker London tour bus that has been converted into a kitchen (with a rooftop seating area); and, the pièce de résistance, Somerset's awe-inspiring garden space, loaded with tropical plants, unique seating nooks and imported pieces from co-founder and creative lead James Fisher's collection, as well as the collections of his friends and family. The courtyard will house Somerset's double-decker food bus, which will be helmed by local Mazunte Tacos. Fisher says Mazunte will bring the special Mexican flair they're known for, along with a globe-trotting menu of street eats.
Photo: Facebook.com/Somerset.otr

These Essential Ohio Restaurants Are Absolutely Worth the Road Trip

The Buckeye State is home to countless culinary gems, spanning from Ohio's southernmost cities to the tippy-top of the north. We may…

By CityBeat Staff

Aug 23, 2019

The Pine Club
1926 Brown St., Dayton, (937) 228-7463

The Pine Club has been a Dayton mainstay since 1947. The accidental David Lynch fever dream steakhouse features a low-slung 1960s brick exterior, green awning and red neon signage. The Midcentury menu has zero concern for anyones arteries: vegetables are topped with hollandaise, marinated herring with sour cream comes as an appetizer and dinners like extra heavy filet mignon or the calves liver and sauteed onions include their famous stewed tomatoes. Their signature Pine Club Red & Bleu Cheese dressing is basically French dressing with chunks of Roquefort and is a must-try. The restaurant is cash only, so come prepared.

Photo via anotherpintplease/Instagram