Here's a Taste of What You Can Try During Greater Cincinnati Restaurant Week, Sept. 20-26

Greater Cincinnati Restaurant Week is once again bringing a local dining experience to the Tri-State from Sept. 20-26. The event features more than…

By CityBeat Staff

Jag's Steak & Seafood
    
    5980 West Chester Road, West Chester
    $46 // 3-Course Dinner // Dine-In Only
    Filet Mignon: veal demi-glace onion straws, garlic mashed potatoes, asparagus
    Photo: Laura Peyton
37 slides

22 Greater Cincinnati Restaurant Week Restaurants Offering Their Deals for Carry-Out April 19-25

Greater Cincinnati Restaurant Week returns April 19-25 this spring, featuring $26, $36 and $46 three-course meals from dozens of Cincinnati restaurants. One…

By CityBeat Staff

The Capital Grille
    $46 3-Course Lunch and Dinner // Dine-In or Carry-Out
    FIRST COURSE (choose one): Field Greens Salad with parmesan vinaigrette; Wedge Salad with blue cheese dressing and bacon lardons; New England Clam Chowder.
    SECOND COURSE (choose one) 8-oz Filet Mignon; 14-oz Bone-In Dry-Aged New York Strip Steak (pictured); Citrus Glazed Salmon; Roasted Chicken Breast with wild mushroom risotto.
    SECOND COURSE ACCOMPANIMENTS (choose one): Creamed Spinach; Sam’s Mashed Potatoes.
    THIRD COURSE (choose one): Creme Brulee with fresh berries; Dark Chocolate Espresso Cake.
    Photo: Provided
21 slides

A Taste of What You Can Try During Greater Cincinnati Restaurant Week This April

Greater Cincinnati Restaurant Week returns April 19-25 this spring, featuring $26, $36 and $46 three-course meals from dozens of Cincinnati restaurants. One…

By CityBeat Staff

Eighteen at the Radisson
    $36 3-Course Dinner // Dine-In Only
    Half Rack Baby Back Ribs: (pictured right, second course option)
    Photo: Provided
27 slides

All the Delicious Dishes You Can Eat During Greater Cincinnati Restaurant Week This Fall

Greater Cincinnati Restaurant Week returns Sept. 28-Oct. 4, offering a variety of specially crafted three-course dinners (and sometimes lunches) at your favorite…

By CityBeat Staff

Butcher and Barrel
    $36 3-Course Dinner // Dine-In and Carry-Out Available
    6oz Skirt-Steak: With a roasted butternut purée, topped with chimi butter (second course option)
    GCRW Cocktail: Maker's full Monty 
    Photo: Butcher and Barrel
29 slides

Sneak Peek of What You Can Try During June's Greater Cincinnati Restaurant Week

CityBeat's Greater Cincinnati Restaurant Week is once again bringing a local dining experience to the Tri-State. While Virtual Greater Cincinnati Restaurant Week took place…

By CityBeat Staff

Goose & Elder
    6 oz. Peppercorn-crusted Ohio Wagyu sirloin steak with watercress, krinkle cut fries, béarnaise
    Photo: Provided by Goose & Elder
26 slides

Carry-Out Specials to Savor at Home During Virtual Greater Cincinnati Restaurant Week

CityBeat's Greater Cincinnati Restaurant Week will once again bring an exclusive, local dining experience to the Tri-State — but with a twist.…

By CityBeat Staff

Prime
    10 oz. prime New York strip steak
    Photo: Provided by Prime
14 slides

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Cincinnati's Best Fall Festivals and Events To Keep You Entertained This Season

The coming of fall means different things to different people. But regardless of what the season signifies to you, there's a fun…

By CityBeat Staff

Zombie Ball: Dance of the UnDead
    
    Don your best zombie, vampire or otherwise-undead getup for this annual event. Imbibe beer and wine — including spooky cocktails — and fill up on a horror-themed buffet before embarking on a haunted hayride or heading inside a zombie photo booth. For a few extra bucks, get the VIP treatment: You’ll arrive at the party in an actual hearse and strut down a blood-red carpet. 7-11 p.m. Oct. 19. $30 individual; $50 couple; packages available. Pyramid Hill Sculpture Park & Museum, 1763 Hamilton Cleves Road, Hamilton, pyramidhill.org.
    
    Photo via pyramidhill.org
40 slides

Everyone We Saw at Cincinnati's Meet the Chefs Event at Fueled Collective

To kick off Greater Cincinnati Restaurant Week (Sept. 23-29), CityBeat threw our annual Meet the Chefs party, inviting guests to meet a few of…

By CityBeat Staff

To kick off Greater Cincinnati Restaurant Week (Sept. 23-29), CityBeat threw our annual Meet the Chefs party, inviting guests to meet a few of the local chefs who are participating in the upcoming event: David Bever of The View at Shires' Gardens, Jack Hemmer of Nicola's and Shawn Heine of Prime.
44 slides

A Sneak Peek of What You Can Eat During This Fall's Greater Cincinnati Restaurant Week

Greater Cincinnati Restaurant Week returns this September, bringing $26 and $36 prix fixe specialty menus to over 40 restaurants across the city.…

By CityBeat Staff

Ruth's Chris
    An 8 oz. Petite Filet — the most tender cut of corn-fed Midwestern beef
    Photo: Provided by Ruth's Chris
32 slides

All the Local Chefs, Tasty Bites and Bourbon from the 2018 'Meet the Chefs' Event

To kick off Greater Cincinnati Restaurant Week (Sept. 24-30), CityBeat threw our annual Meet the Chefs party, inviting guests to meet a…

By CityBeat Staff

All the Local Chefs, Tasty Bites and Bourbon from the 2018 'Meet the Chefs' Event
53 slides

Sneak Peek: Greater Cincinnati Restaurant Week Menus

Since 2016, Greater Cincinnati Restaurant Week has been offering a curated craft dining experience at restaurants across the city: chef prepared, special multi-course prix…

By CityBeat Staff

Coopers Hawk
    8080 Montgomery Road, Montgomery / 7490 Bales St., Liberty Township
47 slides