A new restaurant sporting the Queen City’s orange and black pride is now open at the Cincinnati/Northern Kentucky International Airport (CVG).
The Bengals-branded restaurant, Bengals Bar & Kitchen, opened in the former Outback Steakhouse space in Concourse B. The sit-down restaurant is decked out in orange and black decor and features large screens for watching games, along with a display wall for autographed footballs and a selection of authentic Bengals merchandise.
The menu features a classic lineup of sports bar favorites that are thoughtfully curated to create a quintessential Cincinnati experience. There is also a selection of beers and cocktails.
If you’re traveling through CVG on Friday, April 4, the restaurant will hold a ribbon-cutting ceremony, with remarks from the Cincinnati Bengals, SSP America and CVG and special guest appearances.
This article appears in Apr 2-8, 2025.
