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Le Bar a Boeuf, the last remaining of Jean-Robert’s restaurants, to close

The last of Jean-Robert de Cavel’s restaurants is closing its doors. Le Bar a Boeuf, the French bistro in East Walnut Hills, will close for good on Aug. 1. The bistro opened in March 2015 as part of a long string of restaurants from Jean-Robert, Cincinnati’s most famous chef. Jean-Robert began his Queen City career in 1993, when he moved here from France to take over The Maisonette, which was the city’s most famous restaurant…