Over-the-Rhine’s Goose & Elder, local chef and restaurateur Jose Salazar’s most recent venture, has become a neighborhood hotspot for approachable yet elevated eats, and that notion is being taken a step further with the restaurant’s new offering.
Visitors to the Findlay Market restaurant can enjoy a $21 three-course tasting menu of favorites on Mondays, Thursdays and Fridays — plus a domestic beer or soft drink.
The menu has two first courses to choose from: blistered shishito peppers with nori salt or a petite salad with farm greens, seasonal vegetables, hard-boiled egg, cherry tomatoes olives and house vinaigrette.
The second course offers the option of a 4-oz. Royale Goose Burger or a veggie falafel burger.
For dessert, enjoy a creme brulee with seasonal fruit, or a dark chocolate cake with salted caramel.
Shout-out to 2021 for looking a little brighter than 2020! In honor of the hopeful times ahead, we’re offering a $21…
Posted by Goose & Elder on Monday, February 22, 2021
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This article appears in Feb 1-28, 2021.

