Cincinnati soy sauce and Asian condiments business CinSoy is shutting down operations. CinSoy owner Sam Pellerito told CityBeat in 2020 that he started making soy sauce in his basement as an experiment. He opened CinSoy in 2020 and started crafting small-batch soy sauce, miso, tofu, tamari and more from a production facility in Over-the-Rhine. The products were known for their […]
