Every year, CityBeat publishes the Best Of Cincinnati®, wherein readers and staffers alike pick which bars are the booziest, which people are the coolest and which shops are your best bet for dropping a pretty penny. When that Taco Tuesday feeling hits (whether it is actually Tuesday or not), you need to know where to go in Cincinnati to find the perfect tacos. From places where you can pair classic, mouthwatering tacos with refreshing margaritas to those with more out-of-the-box options, these are the taco spots in the Queen City our readers can’t stop talking about.


Photo: facebook.com/PataRojaTacos

Best Tacos No. 10: Pata Roja Taqueria

52 E. Court St., Downtown

Must-Try Taco: Get the Al Pastor Taco, featuring marinated pork and pineapple for a well-balanced savory-sweet pairing.


Photo: facebook.com/ElCoyoteCincinnati

Best Tacos No. 9 (TIE): El Coyote

7404 State Road, Anderson Township

Must-Try Taco: Taco Salad: Mixed greens, taco meat, cheddar, tomatoes, diced onions and black olives served in a tortilla bowl.


Photo: Provided by Taqueria Mercado

Best Tacos No. 9 (TIE): Taqueria Mercado

100 E. Eighth St., Downtown; 6507 Dixie Highway, Fairfield

Must-Try Taco: Give the lengua — or beef tongue — taco a try to experience a more unique protein.


Photo: Hailey Bollinger

Best Tacos No. 8: La Mexicana

642 Monmouth St., Newport

Must-Try Taco: The tripa (seasoned beef tripe) taco is something you won’t find many other places around Greater Cincinnati. 


Photo: Lindsay McCarty

Best Tacos No. 7: Gomez Salsa

2437 Gilbert Ave., Walnut Hills; 107 E. 12th St., Over-the-Rhine

Must-Try Taco: Gomez is best known for their “Turtles,” basically an elevated Crunchwrap Supreme, but don’t sleep on the tacos. Diners love the barbacoa paired with the Diablo style — rice, pickled jalapeños, crema, habanero hot sauce, lettuce, cheese and Gomez’s Kowabunga Salsa.


Photo: Provided by Thunderdome Restaurant Group

Best Tacos No. 6: Bakersfield

1213 Vine St., Over-the-Rhine

Must-Try Taco: Huitlacoche Taco: Corn truffle, roasted poblano peppers, corn, onions, cotija cheese and cilantro.


Photo: Paige Deglow

Best Tacos No. 5: Tortilleria Garcia

5917 Hamilton Ave., College Hill; 11774 Springfield Pike, Springdale; 4200 Aero Drive, Mason

Must-Try Taco: The carne asada (grilled steak) is one of Tortilleria Garcia’s most popular orders. It comes on a flour tortilla with your choice of toppings, including cheese, tomato, cilantro, guacamole and more.


Photo: Hailey Bollinger and Mary LeBus

Best Tacos No. 4: OLLA Taqueria Gutierrez

302 W. 12th St., Covington

Must-Try Taco: Diners love Olla’s birria tacos, featuring a spicy beef stew on a grilled corn tortilla with cilantro, onion, radish, a lime wedge and some roja and verde salsas on the side.


Photo: Hailey Bollinger

Best Tacos No. 3: Condado Tacos

195 E. Freedom Way, The Banks; 3329 Vandercar Way, Oakley; 7961 Kenwood Road, Kenwood; 7877 Beechmont Ave., Anderson Township; 5070 Deerfield Blvd., Deerfield Township

Must-Try Taco: We’re big fans of the build-your-own taco option, but if you need some help deciding, the Lucy’s Fire offers some heat. It comes with the Sweet Lucy shell (a soft flour tortilla paired with a hard corn shell and a layer of melted queso and guacamole), Firecracker, roasted chicken, lettuce, cilantro, onions, smoked cheddar, corn salsa and cilantro-lime aioli.


Photo: Hailey Bollinger

Best Tacos No. 2: Mazunte

5207 Madison Road, Madisonville; 6216 Madison Road, Madisonville; 611 Main St., Downtown

Must-Try Taco: Order the Mixed Tacos so you can try a combination of Mazunte’s tacos. Pick three among chicken, chorizo, dorados (rolled and fried crispy with braised chicken), fish, pork, steak or veggies.


Photo: Provided by Agave & Rye

Best Tacos No. 1: Agave & Rye

635 Madison Ave., Covington; 3825 Edwards Road, Norwood; 7125 Fountain View Drive, Liberty Township

Must-Try Taco: For a little more traditional take, try The Alderman — carne asada, street corn salad, cotija cheese and spicy chile de arbol salsa. If you want the Agave & Rye experience, pick a taco with mac and cheese, like The Bomb — carne asada, chopped bourbon-poached shrimp, mac and cheese, A&R Spicy Chili & BBQ Jam and tobacco onions.


Katherine Barrier is a graduate of the University of Cincinnati’s journalism program and has nearly 10 years of experience reporting local and national news as a digital journalist. At CityBeat, she...