Austin and Tony Ferrari of downtown’s Ferrari Barber & Coffee Co. and the Contemporary Arts Center’s forthcoming Fausto cafe recently opened up their long-awaited Camp Washington coffee shop Mom ‘n ’em.

The coffee shop is an homage to their mother, Theresa Ferrari. The team explains the name behind their shop on their website:

The name ‘Mom ‘n ‘em’ comes from the radio station 700 WLW, where their father use to listen almost every other day. One of the broadcasters would ask the other, ‘Hey, how is your mom ‘n ‘em doing?’ Eventually the saying started flowing through the family and so it became a reality at the coffee shop.

Not only does Mom ‘n ’em serve an assortment of craft coffee, tea and housemade sodas, they also offer a menu of sweets, toasties and plenty of tinned fish, plus a curated wine selection and cocktails like a gin and tonic and negroni.

Mom ‘n ’em is located at 3128 Colerain Ave., Camp Washington, facebook.com/momnemcoffee.

Photos by Hailey Bollinger
Exterior of the coffee shop Hailey Bollinger
Gibraltar ($3.25) and the “Dirty Nati” Egg Samich ($7) Hailey Bollinger
The team behind Mom ‘n ’em, including mom Theresa Ferrari (second from right) Hailey Bollinger
Lounge space Hailey Bollinger
Exterior of coffee shop with mural Hailey Bollinger
Coffee counter where guests can order their drinks or dishes Hailey Bollinger
Avocado Toastie ($8) Hailey Bollinger
A spread of bites and beverages Hailey Bollinger
Mom ‘n ’em swag Hailey Bollinger
Wine wall and dining space Hailey Bollinger
Custom pastries from North South Baking Co. Hailey Bollinger
Tinned fish Hailey Bollinger
Mom’s Secret Milkshake ($10) Hailey Bollinger
“Dirty Nati” Egg Samich ($7) Hailey Bollinger
Hailey Bollinger
Dining and lounge space Hailey Bollinger
Cruffin (croissant + muffin) from North South Baking Co. Hailey Bollinger
Mural on side of coffee shop Hailey Bollinger
Hailey Bollinger
Hailey Bollinger
Hailey Bollinger
Hailey Bollinger