Fire & Ice Weekends Return to Moerlein Lager House

Enjoy specially curated drinks from Molly Wellmann, fire performers, ice carving demos and more.

Jan 3, 2024 at 11:05 am
Fire & Ice event at Moerlein Lager House | Feb. 4, 2023
Fire & Ice event at Moerlein Lager House | Feb. 4, 2023 Photo: Aidan Mahoney

Warm up a bit this winter with a fusion of opposites at Moerlein Lager House’s Fire & Ice weekends.

Starting Friday, Jan. 12, the restaurant and brewery will transform its outdoor and indoor beer gardens into a display of fiery entertainment and chilled indulgences. Every Friday, Saturday and Sunday until Feb. 18, Fire & Ice guests can enjoy fire performers, drink luges at the Ice Bar, ice displays, fire pits and live ice carving demonstrations. Moerlein will also still have heated dining igloos available to rent, as well as the four-lane Ice Slide that was introduced during Christkindlmarkt this winter.

Also returning to Fire & Ice this year will be themed culinary experiences. Renowned Cincinnati mixologist Molly Wellmann will have specially curated Fire & Ice-themed drinks available throughout the venue, and the restaurant will offer exclusive Fire & Ice dinners hosted by local culinary greats like chef Christian Gill, chef Kayla Robison, wine curator Yvette Simpson and Wellmann. See the dinner schedule and buy tickets here.

Fire & Ice runs from 5:30-10 p.m. Fridays; 3-10 p.m. Saturdays; and 11 a.m. to 7 p.m. Sundays. You can also enjoy a special Sunday brunch from 11 a.m. to 2 p.m. and ice carving demos every Saturday from 3-6 p.m. It’s free to attend, but the themed dinners and Ice Slide cost extra.

Moerlein Lager House, 115 Joe Nuxhall Way, The Banks. More info: moerleinlagerhouse.com.

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