Ballpark fare can make anyone salivate. Honestly, who doesn’t love a thick frank or a sundae in a plastic baseball cap? But the Montgomery Inn’s Smokehouse Parfait
at Great American Ball Park scratches our itch for something a little more interesting and a lot more meaty. Introduced during the Cincinnati Reds’ 2021 season, Montgomery Inn’s creation loads barbecue pulled pork, macaroni and cheese and coleslaw into a squishy bread cone. That’s right: This delicious Frankenstein-esque creation is literally a fist full of meat and drippy toppings that you can nibble from, just like you would some Graeter’s ice cream (or you could use a fork, if you’re a bit more refined). reds.com.